RECIPE BY: Bonnie Carlson
Makes 36 1-teaspoon sized freezer fudge bites
Approx 3-4 carbs each
Ingredients
- 1 Cup Nut Butter Of The Gods (as creamy as possible)
- 3 T. Raw organic Cacao Powder
- 1/2 t. Raw Organic Honey
- 1 t. Organic Vanilla Extract
- 1/8 t. Salt
Directions
Mix all ingredients together until a thick uniform paste is formed. Spoon into silicon ice cube trays. I like the heart shaped ones. Cover with plastic wrap and place on a flat surface in the freezer. Freeze for at least 2-3 hours, or until frozen (depending on size). This nutbutter has tons of protein and good coconut oil. The cacao powder is a good source of Protein, Potassium and Zinc, Dietary Fiber, Iron, Magnesium, Phosphorus, Copper and Manganese. These can be enjoyed anytime! They’re good for you & kid approved!
What is “Nut Butter of the Gods”?
Where can I get nut butter of the gods?
I have searched the internet and cannot find nutbutter of the God’s. Where is this sold?
Haha. I think “nut Butter of the gods” just means an all natural nut butter—your choice. ????
Keen to make this, but I am just confused with the line “it has good coconut oil in it”? There is no coconut oil in the recipe, what do I miss?
I saw that too “coconut oil” where does that come from??
PLEASE answer the questions! I have scoured the internet but can find no other reference to Nut Butter of the Gods. How can you include something in a recipe if it doesn’t exist?
I think there’s an ingredient missing from this recipe!
I think this will help with the nut butter and coconut oil questions
To make own homemade almond butter (which I assume can be used for this recipe) bake 3 cups of raw almonds at around 170c fan – make sure to shake halfway through and keep a close eye so they don’t burn. Once brown remove and leave to cool for around 10 min. Then blend until creamy and smooth (it takes time and a good blender, but persevere) you can also add coconut oil one tablespoon at a time to make it smoother. I also added cinnamon to taste. It’s amazing.